STRONG, SIMPLE & FREE OF NONSENSE
→ 200MG CAFFEINE
→ DAIRY FREE
→ ALL NATURAL VANILLA
→ ORGANIC AGAVE
CRAFTED WITH 100% SINGLE ORIGIN MEXICAN COFFEE
Only 2% of the world’s coffee beans are Mexican and we are proud to spotlight this underrepresented region. Grown in volcanic soil at high altitudes, the beans yield a bold, complex cold brew worth discovering.
COLD BREW FAQ
How much caffeine does RICA Cold Brew contain?
- RICA Mexican Dark Roast: 250mg of natural caffeine
- RICA Chiapas Chocolate: 200mg of natural caffeine
- RICA Veracruz Vanilla: 200mg of natural caffeine
What ingredients are in RICA Cold Brew?
- RICA Mexican Dark Roast: Single-origin Mexican coffee and filtered water
- RICA Chiapas Chocolate: Single-origin Mexican coffee, filtered water, almond milk, agave syrup and natural chocolate flavors (organic cocoa powder and organic chocolate extract)
- RICA Veracruz Vanilla: Single-origin Mexican coffee, filtered water, almond milk, agave syrup and natural vanilla flavors (organic vanilla powder and organic vanilla extract)
Is RICA Cold Brew vegan, gluten-free, and dairy-free?
Yes. All RICA Cold Brew flavors are 100% vegan, dairy-free and gluten-free with nothing artificial added. It’s clean energy that you can feel good about drinking every day.
What’s the best way to enjoy RICA Cold Brew?
Serve chilled. Enjoy it straight from the can for full-bodied flavor or over ice for a smoother, lighter sip. For a creamier twist on the Mexican Dark Roast, you can mix it with your favorite milk or plant-based alternative.
Is RICA Cold Brew shelf-stable?
Yes. Our cold brew is carefully pasteurized and sealed for freshness, making it shelf-stable for up to 6 months unopened. No refrigeration is needed until you open it. Once opened, store it in the fridge and enjoy within 3-4 days for peak flavor.
Where does RICA source its coffee beans from?
RICA Cold Brew is made exclusively with 100% Arabica single-origin beans from Chiapas, Mexico, one of the world’s most exceptional coffee-growing regions. These high-altitude farms, set in volcanic soil, produce beans with rich, complex flavors and naturally low acidity.
Why is Mexican coffee considered rare or special?
Mexican coffee makes up only about 2% of global production, making it a true hidden gem. The combination of altitude, volcanic soil, and regenerative farming methods creates a smooth, layered taste that’s hard to find elsewhere. By choosing RICA, you help bring attention to this underrepresented origin.
How does RICA support farmers in Chiapas?
We partner directly with smallholder farmers in Chiapas, supporting regenerative practices that restore soil health and improve long-term yields. A portion of every purchase is reinvested into community-led initiatives that strengthen local farming ecosystems.
Where is RICA Cold Brew made?
Our beans are sustainably sourced from Chiapas, Mexico, and then brewed and canned in the U.S. under strict quality and safety standards to ensure consistency in every sip.
What does “RICA” mean?
RICA means “rich” and “delicious” in Spanish. It reflects both the rich and delicious flavor of our cold brew as well as the deep cultural richness of Chiapas, the region where our coffee is grown. Every can is a connection between place, people, and flavor.